Adsorptive capacity of active filter aids for used cooking oil
Many materials are purported to adsorb polar compounds that are the result of degradation of oils used for deep-fat frying. In the present study, the capacity of several of these adsorbents in terms of the amount of polar oil degradation compounds adsorbed by a given weight of material was determine...
|Published in:||The journal of the American Oil Chemists' Society : JAOCS, Vol. 69, No. 9 (1992), p. 894-897|
|Other Involved Persons:|
|QR Code:||Show QR Code|